Purple Potato Chips

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MSU professor develops new potato varieties for countries far and wide

Posted: in In the News 5 years, 6 months ago

By Lukie Pieterse on April 16, 2019 As eating habits evolve, the potato’s place at the dinner table continues to change.  David Douches, a professor in the Department of Plant, Soil and Microbial Sciences and director of the Michigan State University ...

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