FREE SHIPPING ON ALL CASE ORDERS!TO 48 CONTINENTAL US STATES ONLY. CONTACT US FOR SHIPPING TO ALASKA & HAWAII.
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Building a better chip takes dedication. At the Great Lakes Potato Chip Co., we begin with the highest quality Michigan potatoes, grown especially for potato chip making. We slice them thick and leave the skin-on for a bolder flavor. Our potato chips are cooked in 100% non-GMO sunflower and/or canola oil in small batches, making a great-tasting chip with no trans fats and no cholesterol. Finally, each chip is seasoned with pure sea salt and sent on its journey to you.
Success? You be the judge.
We took the glory of a Michigan summer and put it in a bag. These full flavored Barbeque potato chips start the same as our Original flavor with hearty, skin-on potato slices. Our seasoning is tangy, somewhat smoky and not too sweet or biting.
The result is a flavor that takes you to warm days on the lake, burgers on the grill and family and friends gathered around – no matter what the season.
We’re bringing the tang of sea salt to our vast inland seas! Yes, we live in the fresh water capital of the world, but sometimes you just need a little bit of pucker. Our skin-on Sea Salt and Vinegar potato chips are mixed with just the right amount of sea salt and a bold blast of vinegar. They pair perfectly with days on the boat, a picnic in the park, or an afternoon of football.
When it’s time for a heartier chip, reach for Sea Salt Pepper & Onion. These skin-on potato chips are spicy and salty with loads of flavor. In addition to the classic salt and pepper taste, we invited onion and even garlic to the party. The result is a crunch with body and depth that you will crave. Better buy an extra bag!
Can’t make up your mind? Try them all! Select a size and we mix Original, Barbecue, Sea Salt and Vinegar and Sea Salt Pepper & Onion.
The 1.375 oz comes with 10 of each flavor, the 5 oz and 10 oz come with three bags of each.